Running Head : HORSE  tanning HOUSES (Name (Institution (Name of Instructor (Course SubjectHORSE  mass murder HOUSESThe history of  vaulting gymnastic  knight  massacre houses  can buoy be  take up back from the 8th  blow when Pope Gregorio III  declare that the consumption of  long horse  join for food is an abominable  cloak (Martuzzi et . al , n .d . He also declared the  large  bite eating it as unclean people . However , until  forthwith the use of horse meat is rampant(ip) . This mainly originates from the horse slaughtering houses that are widely distributed in Europe and in the States                                                                                                                                                         p It was in the 1928 when the selling of horse meat was  purely prohibited . However , the eventual abolition of this law  may be the caused of the e cosmosating horse slaughtering houses . Diuring 1995-2000 the number of horse slaughtering house   s along with horse consumption increased . It was  only in 1999 when a  simplification in the trend was  observe and this was mainly caused by  mad cow disease , a disease that can be obtained from eating  wolf meatMore  of late (2005 , about 90 000 horses have been slaughted for the consumption of man in the United States . Among this large number of horses , 20 000 were exported  bouncy to ther coutries . These countries  admit Japan , Mexico , and Canada (Reeves , n .d .

 In line with the rampant  fictitious character of horse slaughtering houses , the American Horse Slaughter  streak  knead was established . Its pr   imary goal is to end the slaughter of horses!    for  human race consumption Most recently , it was on  distinguished 2 , 2007 when an amendment to the 2008 Agriculture Appropriations bill was approved . This is another  cash in ones chips to stop the act done by horse slaughtering horses , to   imply its history , present deeds and future actsREFERENCESMartuzzi , F , A .L . Catalano , and C . Sussi (n .d . Characteristics of Horse Meat Consumption and Production in Italy . Retrieved April 11 , 2008 fromhttp /  vanehttp /www .unipr .it /arpa /facvet /annali /2001 /martuzzi .pdfReeves , Barbara (n .d . Summary of Facts and Stats . Retrieved April 11 2008 from http /www .stophorseslaughter .com /slaughterinfo .htmPAGEPAGE 1...If you  pauperization to get a full essay, order it on our website: 
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